Fruity varietal aroma with accentuated tropical notes, blackcurrant and tomato leaves. In the mouth, a fresh, mineral wine, with a pleasant and harmonious aftertaste that nicely emphasizes the variety of the wine.

The bottle is closed with a screw cap that does not allow oxygen to pass through and thus preserves freshness. This way, aromas and antioxidants are better preserved, and at the same time, the wine needs less sulfite.

Serve at a temperature of 8-10 °C.

Optimal maturation of the wine in the bottle in +/- 1 year (depending on the storage temperature).